Take Away Menu - Order Online Sirtaki Tavern
Enjoy quality food in your apartment - Sirtaki Restaurant Analipsi Hersonissos
Our Takeaway Menu
Enjoy authentic quality Greek food in your apartment - Sirtaki Restaurant Analipsi Hersonissos
Experience the finest authentic Greek quality food delivered to your doorstep or ready for pickup. From mouthwatering souvlaki and Black Angus steaks to fresh seafood, souvlaki XXL and traditional Cretan specialties, we bring the taste of Sirtaki to your apartment.
📅 Available Daily: 17:30 - 22:00
📍 Pickup Location: Sirtaki Tavern, Analipsi, Hersonissos
🍽️ Full Menu Available: All our dishes are available for takeaway
✨ Free Bonus: Every takeaway order includes free bread-pita & dips!
📍 Pickup Location: Sirtaki Tavern, Analipsi, Hersonissos
🍽️ Full Menu Available: All our dishes are available for takeaway
✨ Free Bonus: Every takeaway order includes free bread-pita & dips!
- All
- Starters
- Salads
- Steaks
- Grilled Meat
- Souvlaki XXL
- Greek Specials
- Seafood
- Pinza
- Kids Menu
- Desserts
- Vegetarian
Vegetarian
Cretan & Greek Starters
Dips & Cheese
Tzatziki6€
Creamy homemade Greek yogurt dip blended with fresh cucumber, garlic, and extra virgin olive oil. A legendary Cretan classic.
A fiery Cretan dip made with feta cheese, garlic, olive oil, chili flakes, and finely chopped chili peppers. Bold, creamy, and unforgettable.
Xigalo6€
A soft, fresh, spreadable Cretan cheese traditionally crafted from goat and sheep milk. Silky smooth with authentic island flavour.
Fava7€
Creamy yellow split pea puree topped with sweet caramelized onions and a drizzle of olive oil. A rustic Cretan delicacy.
Authentic Greek feta cheese served simply with extra virgin olive oil and wild oregano. Pure, honest, and timeless.
Feta in the Oven9.5€
Feta cheese baked with ripe tomatoes, bell peppers, and olive oil until soft and flavourful. A warm, comforting starter.
Saganaki Cheese Feta10.5€
Feta cheese wrapped in crispy phyllo with sesame seeds, fried to golden perfection, and drizzled with thyme honey. Sweet, salty, and utterly delicious.
Homemade Talagani, a traditional 100% goat cheese, grilled to a warm, squeaky perfection. A Cretan hidden gem.
Nutty Cretan Graviera cheese served with local thyme honey and toasted sesame seeds. A match made in heaven.
Cretan & Meat
Charcoal-grilled beef meatballs seasoned with Mediterranean herbs, served with tangy tzatziki. Juicy, aromatic, and irresistible.
Tender vine leaves stuffed with herbed rice, served with a side of creamy tzatziki. A taste of Greek tradition.
The iconic Cretan salad on a rusk: crunchy barley rusk topped with fresh grated tomato, feta cheese, capers, and olive oil.
Traditional Cretan snails fried in extra virgin olive oil with sea salt, fresh rosemary, and garlic. A rustic island specialty.
Premium Black Angus beef liver prepared Cretan style with fresh rosemary and a touch of vinegar. Tender, rich, and full of character.
Paper-thin slices of premium Black Angus beef, topped with fresh arugula, parmesan-like cheese flakes, capers, and a vibrant olive oil-lemon dressing.
Succulent small shrimp simmered in a rich tomato sauce with feta cheese, aromatic herbs, and a splash of ouzo. A taste of the Aegean.
Vegetables
Grilled Eggplant9.5€
Charcoal-grilled eggplant slices topped with fresh tomato, garlic, crumbled feta, and a drizzle of balsamic vinegar. Smoky and satisfying.
Slices of fresh mushrooms chargrilled and dressed with olive oil, balsamic sauce, and wild oregano.
A vibrant, healthy medley of charcoal-grilled seasonal vegetables, drizzled with olive oil, balsamic sauce, and oregano.
Thinly sliced zucchini, lightly battered and fried in olive oil until golden and crispy.
Rustic hand-cut chips fried to perfection in pure olive oil. Crispy outside, fluffy inside.
Bread
Authentic village bread with garlic-olive oil, served alongside soft pita flat bread and our selection of dips. A perfect start to your Cretan feast.
Warm, fluffy pita bread brushed with garlic-infused olive oil, served with our selection of dips.
Crispy flat bread topped with garlic butter and melted cheese, baked to golden perfection in the oven.
Salads
Sirtaki Salad12.5€
Mixed seasonal greens, cherry tomatoes, walnuts, fig, Cretan Apaki (smoked pork), cheese flakes, sesame bar, and vinaigrette.
Cretan Salad11€
Fresh tomatoes, cucumber, onions, green peppers, lettuce, Cretan cream cheese, olives, crispy Cretan rusk, kritamo (sea fennel), and olive oil dressing.
The timeless classic: ripe tomatoes, crisp cucumber, red onion, green peppers, Kalamata olives, and a generous block of feta cheese, dressed with olive oil and oregano.
Mixed greens, roasted beetroot, fresh orange segments, walnuts, and mint, finished with a light vinaigrette.
Sweet cherry tomatoes served with traditional soft cream cheese, capers, rusks, and basil pesto, drizzled with olive oil dressing.
Black Angus Steaks
Dine-in only. Premium Cretan Black Angus Tomahawk steak, dry-aged for 25 days, boasting bold flavour and exceptional marbling. Charcoal-grilled on our Parrilla grill. Perfect for sharing (suggested for 2 persons).
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Steak sides & sauces
Hand-cut chips (+3€), Grilled vegetables (+3€). Sauces: Pepper, Bearnaise, BBQ, Jack Daniels (+3€ per sauce).Find out more
Dine-in only. Cretan Black Angus T-Bone steak, dry-aged for 25 days, offering the perfect balance of tender fillet and flavourful sirloin. Charcoal-grilled on our Parrilla grill.
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Steak sides & sauces
Hand-cut chips (+3€), Grilled vegetables (+3€). Sauces: Pepper, Bearnaise, BBQ, Jack Daniels (+3€ per sauce).Find out more
Dine-in only. Premium Prime Rib with bone, wet-aged for 25 days for enhanced tenderness and deep flavour. Charcoal-grilled on our Parrilla grill.
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Steak sides & sauces
Hand-cut chips (+3€), Grilled vegetables (+3€). Sauces: Pepper, Bearnaise, BBQ, Jack Daniels (+3€ per sauce).Find out more
Dine-in only. The king of steaks: exceptional marbled rib eye with rich, beefy flavour. Charcoal-grilled on our Parrilla grill to lock in every drop of natural juice.
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Steak sides & sauces
Hand-cut chips (+3€), Grilled vegetables (+3€). Sauces: Pepper, Bearnaise, BBQ, Jack Daniels (+3€ per sauce).Find out more
Dine-in only. Premium Black Angus fillet, exceptionally tender with delicate flavour and minimal fat. Charcoal-grilled on our Parrilla grill.
Steak sides & sauces
Hand-cut chips (+3€), Grilled vegetables (+3€). Sauces: Pepper, Bearnaise, BBQ, Jack Daniels (+3€ per sauce).
Dine-in only. Juicy Black Angus picanha with rich flavour and signature natural fat cap, dry-aged for 25 days. Charcoal-grilled on our Parrilla grill.
Steak sides & sauces
Hand-cut chips (+3€), Grilled vegetables (+3€). Sauces: Pepper, Bearnaise, BBQ, Jack Daniels (+3€ per sauce).
Dine-in only. The butcher's favourite cut: well-marbled chuck eye with outstanding flavour. Charcoal-grilled on our Parrilla grill.
Steak sides & sauces
Hand-cut chips (+3€), Grilled vegetables (+3€). Sauces: Pepper, Bearnaise, BBQ, Jack Daniels (+3€ per sauce).
Juicy premium Black Angus burger made from high-quality fresh beef, extremely tasty. Charcoal-grilled on our Parrilla grill and served with hand-cut chips.
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Charcoal-Grilled Meat
A huge variety of charcoal-grilled meats: pork belly, lamb chops, chicken fillet, beef burgers, 2 souvlakis, kebap, pita bread. Served with salad, tzatziki, and hand-cut chips.
A special variety of fresh grilled meat: pork belly, chicken, lamb chop, beef burger, souvlaki, kebap, pita bread. Served with salad, tzatziki, and hand-cut chips.
Fresh, tender Cretan lamb chops (350g) charcoal-grilled to perfection. Served with salad, tzatziki, and hand-cut chips.
XXL juicy pork chop (~700g), charcoal-grilled. Served with salad, tzatziki, and hand-cut chips.
Juicy, aromatic beef patties Greek style, made with 100% beef minced meat and herbs. Served with hand-cut chips and salad.
Available only on our online menu. Available from 17:30-19:00. Special grilled gyros with 2 small pork souvlakis, served with chips, pita, tzatziki, tomato, onions.
Available only on our online menu. Available from 17:30-19:00. Special grilled gyros with 2 small chicken souvlakis, served with chips, pita, tzatziki, tomato, onions.
Souvlaki XXL
Large charcoal-grilled souvlaki XXL from Cretan Black Angus aged 25 days. Served with hand-cut chips, pita, tzatziki, and fresh salad.
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Large juicy charcoal-grilled souvlaki XXL from premium pork. Served with chips, pita, tzatziki, and salad.
Large juicy charcoal-grilled souvlaki XXL from chicken fillet. Served with chips, pita, tzatziki, and salad.
Two large juicy grilled souvlaki XXL: one pork, one chicken. Served with hand-cut chips, pita, tzatziki, salad. Recommended for 2 persons.
Two large grilled souvlaki XXL: one Black Angus beef (chuck cut), one chicken. Served with hand-cut chips, pita, tzatziki, salad. Recommended for 2 persons.
Classic Greek souvlaki 300g from pork meat. Served with chips, tzatziki, pita, and salad.
Classic Greek souvlaki 300g from chicken fillet. Served with chips, tzatziki, pita, and salad.
Charcoal-grilled vegetable skewer with mushrooms, zucchini, peppers, eggplant, tomato, and onion. Served with chips, tzatziki, salad, and pita.
Greek lamb-beef kebab, charcoal-grilled and served with chips, yogurt sauce, pita, and salad.
Available only on our online menu. Chicken souvlaki (300g) served with 2 grilled lamb chops. Served with chips, tzatziki, salad, pita.
Available only on our online menu. Pork souvlaki (300g) served with 2 grilled lamb chops. Served with chips, tzatziki, salad, pita.
Traditional Greek Dishes
Tender lamb slow-baked in parchment paper with potatoes, carrots, garlic, herbs, and feta cheese. Fall-off-the-bone perfection.
4-hour slow-baked premium pork spare ribs with wild thyme honey and aromatic herbs. Served with hand-cut chips and fresh salad.
Inspired by Cretan mythology! Spicy chicken breast chunks pan-fried in tomato sauce with fresh peppers, onions, herbs, and wine. Served with hand-cut chips.
Half roasted chicken with crispy golden skin, seasoned with lemon, mustard, and Mediterranean spices. Served with fries and salad.
Moussaka16€
Layers of eggplant, zucchini, seasoned minced beef, potatoes, and creamy béchamel sauce. Baked to golden perfection.
Plump giant beans slow-cooked in rich tomato sauce with parsley. A comforting Greek classic.
Soutzoukakia 18€
Beef meatballs Izmir style with cumin and garlic, simmered in tomato sauce. Served with hand-cut chips or rice.
Fresh Seafood
Sea Bream21€
Fresh charcoal-grilled sea bream ~500g (gilt-head bream), served with grilled vegetables and olive oil-lemon sauce.
Sea Bass21€
Fresh charcoal-grilled sea bass ~500g, served with grilled vegetables and olive oil-lemon sauce.
Tender charcoal-grilled octopus with fava (yellow split pea puree) and olive oil-vinegar sauce.
Sea bream 500g, charcoal-grilled octopus, and 3 prawns. Served with grilled vegetables and chips.
4 prawns, octopus, and various shellfish. Served with grilled vegetables and chips.
Grilled sea bream 500g with 3 grilled prawns. Served with grilled vegetables and chips.
Sea bream, sea bass, and 6 grilled shrimp. Served with grilled vegetables, fries, and salad.
A rich, aromatic seafood pasta with shrimp, mussels, squid, and shellfish in a spicy tomato sauce.
Pinza
Tomato sauce, mozzarella, feta cheese, tomato, green bell pepper, olives, red onion, oregano.
Tomato sauce, mozzarella, onions, mushrooms, green pepper, fresh tomato, wild rocket, sun-dried tomato, basil.
Kids Menu
Two small delicious chicken souvlakis with french fries, cucumber, and a small juice.
Desserts
Thin layers of crispy phyllo filled with honey, walnuts, and pistachios. Extra: +3€ vanilla ice cream.
Galaktompoureko6.5€
Golden crispy phyllo filled with creamy custard, sprinkled with melted butter. Extra: +3€ vanilla ice cream.
Warm chocolate souffle filled with melted chocolate. Extra: +3€ vanilla ice cream.
Solo Gelato - Cretan traditional gelaterie:
Chocolate, Salty Caramel, Strawberry, Vanilla Madagascar, Tiramisu, Cookies, Sorbet Lemon, Sorbet Mango.
Chocolate, Salty Caramel, Strawberry, Vanilla Madagascar, Tiramisu, Cookies, Sorbet Lemon, Sorbet Mango.
Order online for food Takeaway directly from our website to enjoy quality food in your apartment, save money in fees and support local business.