Sirtaki Tavern Authentic Greek Restaurant in Analipsi, Crete

Indulge in the best Souvlaki experience at Sirtaki Tavern, where you can have the Biggest and Best Souvlaki in Crete - an unbelievable 750g per serving! Are you up for it?

Pleasure our XXL slow-grilled Souvlaki, which includes your choice of mouthwatering pork or chicken, or premium quality Cretan Black Angus beef (400gr). With a selection of grilled vegetables, hand-cut chips, pita bread, tzatziki and fresh salad. Visit and experience the thrill of victory of the grandeur of our Souvlaki masterpiece!

Experience the authentic charm of Kleftiko Lamp, a Greek culinary delight featuring slow-baked lamb, potatoes, carrots, garlic, and a blend of cretan herbs, all adorned with the richness of Feta cheese.

Our Kleftiko is expertly made using a 4-hour slow cooking procedure that ensures a juicy and tasty masterpiece. Our signature dish is the best of Greek cuisine, promising an experience to remember. Stop by Sirtaki Taverna and taste the workmanship of our Best Kleftiko in Hersonissos, a culinary symphony of Cretan flavors perfectly baked.

Cretan pork Spare Ribs.

Savor the deliciousness of Premium Spare Ribs that have been lovingly slow-cooked in the oven, featuring a delightful combination of wild honey, BBQ sauce, and fragrant herbs. Accompanied by hand-cut fries and a fresh salad.Experience a meal where the skill of slow cooking intertwines with the enchanting tastes of Crete

Delight in the epitome of culinary excellence with our Cretan Black Angus Prime Rib Steak, French Cut, aged for a luxurious 25 days.

Savor the perfection of this 500g Prime Rib, also known as Standing Rib, a cut that encapsulates lean muscle, intramuscular fat, subcutaneous fat, and the delectable bone for an unparalleled gastronomic experience. Renowned for its tenderness and rich marbling, the Black Angus Prime Rib is the undisputed king of the grill, making it the best Steakhouse cut.

Savor the authenticity of Mama Eleni's Homemade Traditional Moussaka

Treat yourself to the authentic flavors of Best Greek Moussaka, a lovingly made casserole of pan-fried eggplant, zucchini, and potatoes. Heaped high with a rich tomatoey beef mince sauce and topped with a sinful bechamel sauce, this dish is a culinary masterpiece that captures the essence of Greek tradition. Enjoy the rich layers of flavors and textures expertly mixed to create a memorable dining experience. Come and taste the real taste of Best Greek Moussaka in Hersonissos a gastronomic symphony of Mediterranean delights.

Our Meze for 2 is a big tray of small Greek dishes, made for sharing, the way Greeks eat when they sit down together for a long dinner.

About 25 different flavors arrive together on one large tray, enough for two people to share.
It is our most talked-about dish, and Mike Chen took it on in a YouTube video.